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Dinner Menu

*Menu Available starting Friday, September 4th

* Denotes dishes that can be prepared Gluten Free

Gift Certificates Available
20% Gratuity may be added to Parties of 8 people or more
One Free Soda Refill • $5.00 Sharing Charge (Served with Two Salads or Two Soups)
Items Added to Meals May Be Subject to an Additional Charge • We Do Not Accept Credit Card Gift Cards

Antipasti/Appetizers

Caldi E Freddi (Hot and Cold)

Calamari Fritti

14.5

Tender white squid lightly fried, served with hot, medium or mild marinara sauce

Eggplant Rollantine

11.5

Eggplant stuffed with mozzarella and ricotta cheeses, topped with marinara sauce

Mozzarella Stix

10

Six cheese sticks lightly breaded and deep fried, served with marinara sauce

*Jumbo Shrimp Cocktail

15.5

Four jumbo shrimp chilled, served with cocktail sauce and lemon

Baked Clams Arreganata

12.5

Eight topneck clams with garlic and a medley of seasoned bread crumbs

*Zuppa di Mussels

12.5

Mussels in marinara or white sauce

*Hot Peppers Fritti

8.5

Fried long hot Italian peppers

Pizza Bruschetta

11.5

Fresh chopped tomatoes, olive oil, garlic and basil

Insalata/Salads

Add Chicken, Colossal Crabmeat or Shrimp for an Additional Charge

*Pear Salad

12

Mixed greens, walnuts and gorgonzola cheese tossed in our raspberry vinaigrette with fresh pears

*Insalata Mista

8.5

Mixed garden salad

Insalata Cesare

10.5

Romaine lettuce with our own seasoned croutons, topped with our freshly prepared caesar dressing

Roasted Red Peppers con Mozzarella

12

Fresh red peppers broiled and marinated with garlic, oil and fresh herbs

Zuppa/Homemade Soups

Zuppa del Giorno

Soup of the day
Priced accordingly

Zuppa di Scarola

Chicken escarole soup

Cup 5.5 | Bowl (15 oz.) 9.5

Specialita Della Casa/House Specialties

*Scallopini Filet Mignon Madeira

29.5

Medallions of beef sauteed in butter and wine, topped with mushrooms and scallions, served with a potato croquette

Linguini Cardinale

26.5

Diced clams and shrimp sauteed in garlic and oil, simmered in a light pink sauce, served over a bed of linguini

*Zuppa di Pesci

34.5

Jumbo shrimp, scallops, clams, mussels and calamari sauteed in garlic and oil, red or white, served over linguini

Breast of Chicken Sorrentino

26.5

Sauteed in a wine and butter sauce and topped with mozzarella, prosciutto and eggplant

Eggplant Rollantine

24.5

Eggplant stuffed with mozzarella and ricotta cheeses, topped with marinara sauce, served with pasta

Pasta

All Entrees are Served with Soup or Our House Salad

Add Shrimp, Colossal Crabmeat or Chicken for an additional charge
Side of Meatball $7.00

*Clam Sauce

24

Fresh diced clams sauteed in garlic and oil, served in red or white sauce

Bolognese Sauce

20.5

Meat simmered in imported plum tomato, served over pasta

Fettuccini Alfredo

22.5

Fettuccini noodles in butter, cream and a blend of cheeses

Tomato or *Marinara Sauce

18

Our homemade specialty
Add meatballs for 7

*Linguini with Broccoli

20.5

Broccoli florets, garlic, kalamata olives and capers, sauteed in wine and natural juices

Penne Alla Vodka

20

Garlic and onion diced and sauteed in oil with vodka, imported plum tomatoes, fresh basil, with a hint of cream, served over penne

Pasta Al Forno/Baked Pasta

All Entrees are Served with Soup or Our House Salad

Eggplant Parmigiana

22.5

Eggplant baked with marinara sauce, topped with mozzarella cheese, served with pasta

Lasagna

23

Baked pasta sheets stuffed with ground beef, mozzarella and ricotta cheeses

Ravioli

19

Our homemade tomato sauce or marinara.
Bolognese sauce 21

Baked Ziti

19.5

Ziti baked with mozzarella and ricotta cheeses

Dalla Griglia/From The Grill

All Entrees are Served with Soup or Our House Salad and Your Choice of Pasta, Vegetable or Potato of the Day

*Filet Mignon (10oz.)

36.5

Topped with broiled garlic and fresh mushrooms

*Breast of Chicken

24

Grilled tender and juicy

*Pork Chops

28.5

Topped with hot cherry peppers or sweet green peppers

Vitello/Natured Veal

All Entrees are Served with Soup or Our House Salad and Your Choice of Pasta, Vegetable or Potato of the Day

Veal Marsala with Mushrooms

29.5

Medallions of veal with mushrooms sauteed in butter and wine

Veal Parmigiana

27.5

Lightly breaded and topped with cheese in our homemade tomato sauce

Veal Piccata with Colossal Crabmeat

34.5

Medallions of veal topped with colossal crabmeat, sauteed in garlic, butter, white wine, and lemon juice

Veal Scallopini with Shrimp and Colossal Crabmeat

35.5

Medallions of veal, jumbo shrimp and colossal crabmeat sauteed in garlic, oil and wine with capers, kalamata olives and a hint of fresh tomatoes, topped with sweet broccoli, served with our potato croquette

Frutti Di Mare/Seafood

All Entrees are Served with Soup or Our House Salad and Your Choice of Pasta, Vegetable or Potato of the Day

*Shrimp Fra Diavolo

28.5

Jumbo shrimp sauteed in garlic and oil in a marinara sauce, served on a bed of pasta with top neck clams (hot, medium or mild)

Calamari en Casserola

26.5

Tender white squid sauteed in garlic and oil in a marinara sauce, served over linguini with top neck clams

Large Sea Scallops & Colossal Crabmeat Piccata

33.5

Sauteed in butter, garlic, white wine and lemon juice

*Broiled Flounder and Scallops

27.5

Prepared in wine and butter sauce
Add shrimp for 6

*Shrimp Scampi

28.5

Jumbo shrimp sauteed in garlic and butter, simmered in white wine and natural herbs

Shrimp, Scallops & Calamari en Casserola

29.5

Jumbo shrimp, large sea scallops and tender squid in marinara sauce, served over linguini

*Broiled Flounder

27.5

Prepared in wine and butter sauce

Catch of The Day

Specially prepared by the chef

Market Price

Pollo/Chicken

All Entrees are Served with Soup or Our House Salad and Your Choice of Pasta, Vegetable or Potato of the Day

*Breast of Chicken Piccata with Capers

24.5

Sauteed with capers in butter, garlic, white wine and lemon juice

Breast of Chicken with Colossal Crabmeat and Shrimp

32.5

Jumbo shrimp and colossal crabmeat sauteed in garlic, oil & wine with capers, kalamata olives and a hint of fresh tomatoes, topped with spinach, served with potato croquette

Breast of Chicken Marsala

25.5

Medallions of chicken with mushrooms sauteed in butter and wine

Breast of Chicken Parmigiana

24.5

Lightly breaded, topped with mozzarella cheese and our homemade tomato sauce

Vegetali/Vegetables

*Broccoli di Rabe

12

Italian bitter broccoli in garlic and oil

*Spinach

10.5

Sauteed in garlic and oil

Zucchini Rosso

9.5

Italian squash simmered with garlic, oil and fresh tomatoes

*Sweet Broccoli

10

Sauteed in garlic and oil

Wood Fired Brick Oven Pizza

Additional Toppings $2.00 Extra

Pizza Margherita

12.5

Pomodori San Marzano (importati), mozzarella fresca con basilico, olio d'oliva
San Marzano imported plum tomatoes, fresh mozzarella, fresh basil, olive oil

Pizza Amalfitana

14.5

Frigitelli freschi, con salsiccia paesana and peperoni arrostiti
Fresh broccoli rabe with homemade sausage and roasted red peppers

Pizza Tri-Colore

14.5

Salsiccia piccante, peperoni arrostiti con bocconcini a fettine
Fresh Italian sausage, roasted red peppers, fresh mozzarella

Pizza Bianca

14.5

Ricotta, mozzarella fresca con spinaci
Ricotta, fresh mozzarella and spinach

Pizza Parigina Bianca

15.5

Mozzarella fresca, prosciutto San Daniele, spinach, con olio d'oliva and portabello mushrooms
Fresh mozzarella, imported prosciutto, fresh spinach, olive oil with portobello mushrooms

Pizza Bella Vista

14.5

Petto di pollo a pezzettini soffritti in pomodoro con spinaci e mozzarella
Breast of chicken sauteed in imported plum tomatoes with fresh spinach and mozzarella

Children's Menu

For Children 12 & Under - Includes Chocolate or Vanilla Ice Cream

Spaghetti with Butter, Tomato Sauce or Marinara Sauce

10

Ravioli with Tomato Sauce

11

Spaghetti and Meatball

13.5

Chicken Fingers with French Fries

11.5

Dolce/Desserts

Homemade Desserts Daily!

Tartufo

Ice Cream

Spumoni

Sorbets